Butlers speciality cheeses
We pride ourselves in producing a raft of speciality cheeses that are certainly far from being described as average.
Using recipes handed down through the generations, traditional cheese making skills that take years to perfect and local Lancashire milk from our own farms, the Butlers logo will only appear on cheeses that are worthy of the name.
Leading our product range is the magical Blacksticks brand which is going from strength to strength as more discerning cheese lovers seek out real British specialities with a character of their own. Our hand-made goat’s cheeses cater for every taste and continue to exceed the expectations of even the greatest connoisseur. Our traditional territorial cheeses have led the market since 1932 and deliver that real and genuine taste sought by so many cheese enthusiasts.
It takes time to make cheeses like these, but the end result makes it entirely worthwhile.
