Farmhouse Double Gloucester Cheese 1.5kg
Our Double Gloucester cheese is bright, buttery and mellow, just the way a good Double Gloucester should be.
Made at Wilson Fields Farm with pasteurised cow’s milk from the Butler family herd, it is one of our open vat cheeses that are hand-bound in the traditional way. We mature each cheese for 5 months allowing it to develop character with amazing texture and smoothness like no other.
Butlers Farmhouse Double Gloucester Cheese is perfect for the smoothest of cheese soufflés or grated over jacket potatoes.
Suitable for Vegetarians. Made with pasteurised milk
Total weight: 1.5kg
Strength: 3 / 5